Wissahickon Growing Greener

Let's Promote and Educate RESIDENTS about a Sustainable Future for OUR Area 

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Food Forum Presentation

Food Forum Agenda

WGG in the paper: Growing Greener Campaign Kicks off by Andy Stettler

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Please join Wissahickon Growing Greener for a LOCAL FOOD FORUM June 11th, 6:30pm, Wissahickon Valley Public Library-Blue Bell

Eating locally produced food will

• increase nutritional value of food you eat
• limit pesticide intake
• support your local economy
• preserve open space
• reduce fossil fuel consumption

A presentation will be made on why eating local food is so important.

• You will be given resources for shopping and eating locally. 
• Local farmers will be available to answer questions.
• We will be giving away a WGG rain barrel, A Composter from Whole Foods, and a Variety Pack of Meats from Breakaway Farms.

Speakers:
Joe Mudd, Co-founder, Green Council of LMSD, muddj@lmsd.org
Mary Morrison, County Planner, mmorris2@montcopa.org
Nate Thomas from Breakaway Farms http://www.breakawayfarms.net/index.html
Erin Crump, Wissahickon Growing Greener, WissahickonGrowingGreener@gmail.com